Yes, the cooling guys finally arrived and installed our A/C today. Timely, given that temps rose into the high 90s today. The heat hit like a brick wall when I stepped outside, and it wasn’t any better indoors until the new unit started pumping in cold air. Thank goodness…it was the motivation I needed to get out and start planting.
I picked up some more plants today…I swear this is the last time (until we pick up our Route 66 coreopsis next weekend). At Grow It, I snagged a red trailing verbena, a White Nymph salvia coccinea, 2 rose-eyed white vinca, and 4 dusty millers. At Strong’s, we gathered an 18-count flat of bedding plants: 9 Silver Dust dusty millers, 4 Victoria Blue salvias, 5 petunias (in denim, purple and yellow). To wrap it all up, we stopped at Lowes to pick up a bag of StaGreen garden soil and Hapigro organic compost.
While the man proceeded to get his haul of Victoria Blues and dusty millers established in the front yard bed, I worked on potting up several of the newest additions, along with some plants waiting for a home. Thus I was able to plant dusty millers, petunias, sweet potato vine, white nymph salvia, a couple of the Lanai verbena, pesto basil, thai basil, and the seedling genovese and lime basils. I’m taking a chance with the seedling basils, since the genovese are barely 2-3 weeks old. I also repotted the eggplant in its own pot, as well as a calla lily which had fallen out of its very confining quart-sized home. Lastly, I situated my Moonglow salvia in its new home, in front of our rosemary topiary, in a deep hole full of good garden soil. I hope to see it prosper.
I still have more verbena to plant, as well as 2 Dixie Chip ajugas, tricolor sage, ornamental peppers, petunias, common chives, dusty millers, and vinca. I’m unhappy to report that my lemon verbena appears to have perished after going without water for two days. It’s possible I can take a cutting and coax it back to life, but I’m skeptical at this point. Also, because of the rain last week, 2 of the peppers (jalapeno and thai chili) in the vegetable/herb garden appear to be suffering from serious wilt. I suspect that the ground compacted and exposed roots. One of them even had a pepper already growing; so I added more soil mix to their bases in hopes of rescuing them.
Finally some blooms observed in the garden today: the first Dallas Stars (3 blooms), more Navona Asiatic lily blooms, another yellow marigold, coreopsis, and pansies discovered in the most unlikeliest of spaces…in the weeds and between the rocks.
More planting scheduled for tomorrow…and perhaps I’ll finally get some use out of my ceramic pots.
And wow…I’m sore and exhausted. Thankfully the house is 70 degrees cold. Time to pass out in nice cool room in a nice cool bed. The puppies are happy too…they’re burrowed beneath their blankets again.
One pepper, a Jupiter bell, that recently became infected is looking much worse off than all the others. The hunny suggested we try the hydrogen peroxide method. I’m a bit hesitant we use H202, but the more I observe the damage, the more it seems likely that a fungus is indeed attacking the roots. After reading about positive results in a Gardenweb forum thread, I’m ready to take the challenge. The worst I can do is lose 4 plants, which seems unavoidable at this moment. The same forum thread references a very useful chart for mixing hydrogen peroxide with water.
Update: it looks like the Bayer Advanced 3-in-1 Insect, Disease & Mite Control ready-to-use spray is at fault here. Maybe I should have read the fine print. In any case, this means the peppers are most likely inedible, even though they may be coaxed back to life. Which means they’re headed for the compost pile. Whenever I get one.
