The spring show is wrapping up…the last Navona lily wears its white crown in a garden bed that is gathering itself for 100+ degree weather. We had made the mistake of laying out some pots of new impatiens that we purchased at Strong’s Nursery on Saturday only to discover that the sizzling heat had baked the flowers off by Sunday.
The plants that we had positioned in the newly prepped herb garden also suffered from the heat. I fear that the pineapple mint suffered the worst, perhaps irrecoverable. The rest perked back up, especially the ornamental peppers, after liberal watering. We also added a few more plants to the herb garden: 2 Thai basils, one Sweet Basil, another Lime Basil, three types of peppers (Fresno Chili, Bonnie Bell, and one whose name I forget at the moment). I also took two of the lemon thyme cuttings and transplanted it into the bed.
I also planted a recently acquired Mint Julep Calla lily under the shade of the burgeoning Hot Lips salvia sitting in the courtyard flower bed. What was once barely a foot high is now a rounded 3-foot specimen of green. It is currently in between flower displays, but I hope it will perk back up soon.
Lastly I planted the Imperial Dark Blue Plumbago by the fence, sharing the bed with the struggling Nepeta and the newly-budding yarrows. Time will tell if the plumbago can stand the partial shade conditions.
Speaking of shade, the crape myrtles providing most of the cover to our corner flower beds have started blooming. In the front yard is a light pink specimen. The myrtle in the courtyard, nearest the fence door, is a “lavender” or purple variety. The other myrtle hasn’t staged a reveal yet, but I’m betting it is purple as well. This revelation was a lot more pleasant than expected–I was dreading that the myrtles would be of the Pepto-Bismol pink shade. Lucky us!