Tag: oregano

One month later

The winter garden is finally shuttering up the show. The annual holdouts such as the angelonia and the ornamental peppers have given up their last seasonal colors. The man and I had done some diligent pruning and clean up of the front beds, such as shearing back the gaura, removing dead coleus and cutting back the salvias, including the Victoria Blues. I had planted some violas and ornamental cabbages/kale in the gardenia bed, which have been blanketed by fall debris. Too bad we didn’t have a way to compost all the autumn leaves; that’s a project for next year, hopefully. 

The purple garden has been cleaned of the dried out ornamental peppers. I’ve also removed as much of the bicolor salvia as I could. Here’s to hoping that my reseeding efforts will bear fruit in the spring. I’ve sprinkled as much of the seeds closer to the side of the house, where it’s been a challenge to grow anything. The only plant that’s managed to endure in the damp ground that killed off a lavender and a rosemary is the citronella plant  (Orange Fizz) which has soared to a whopping 3 feet high. Time will tell if it can survive the frost. Future plans: rearrange lorapetalum and purple salvias in a straight line, plant Picasso and Devils Wine callas.

I’ve gone ahead and planted the blueberry dianthus in the blue bed, after uprooting and repotting the plumbago and applying a generous layer of mulch. I’ve also taken some rooted bits of Wood’s Blue aster and replanted them. I finished off the bed with plantings of violas. It is perhaps the only color left…the oxalis top growth are turning an unflattering shade of brown.

I am happy to see that the herb garden is thriving, thanks to departure of the basil plants. The rosemary is enjoying good circulation, full sun and perhaps has grown more in the last few weeks than it has all summer. The oreganos, thyme and pineapple mint are sprawling happily…too happily in fact, since I’ve had to shear back the mint. I am hoping to clone the Hot & Spicy Oregano in the opposite corner of the bed, so that I can have a second specimen. The man and I have decided on two priorities for this herb garden in 2011: 1) plant only basil in this bed, and 2) purchase some fencing to keep the pups out. We might just pot up the pepper plants or set them up in a separate bed.

I’ve removed some of the Flame Callas from the courtyard flower bed. The bed is looking rather bare, especially with the annual azaleas dying off. I plan on moving the daylilies in this bed as well as transplanting the rest of the callas out. I hope to get some more red and white dianthus to completely border the bed. Some more of those chocolate ajuga might produce a red, white, and blue border in the spring. The question is: what shrubbery to plant for next year?

Shade garden: more ferns, caladiums and nandinas perhaps. I definitely want to look into variegated liriope as an option. I hope the hakonechloa come back.

Speaking of which, those dwarf mondo grasses bordering our gravel extension are doing quite well. I hope they will grow hardy in time for next summer’s drought and heat.

Hunting for summer blues

I rearranged the blue garden this past weekend, moving the Oertel’s Rose Common Yarrow and the 2 straggling Nepeta faassenii (catmints), to make room for some new tenants. I had found a white plumbago at the local Home Depot so I had to snatch it up to pair with the Imperial Dark Blue. Also I picked up two purple leafed Oxalis triangularis to add some drama to the bed, 4 Serena Angelonia (2 purple, 2 white) to give the bed some vertical lift. I had some leftover dianthus that hadn’t gotten planted from the last flat I bought; 3 picoteed purple dianthus for some contrast. I’m hard pressed however to find any blue flowered summer plants within the 1-2 foot range. I’m less inclined to plant annuals, but it seems that is all that manages to flourish in the heat right now. I’d like to find more Felicia daisies and/or these Tropical Breeze verbena.

We finally got around to visiting North Haven Gardens and discovered that it deserved its reputation for being a fantastic source of unusual and uncommon plants. They had a vast selection of plants, trees and shrubs, many of which I desired to take home. One particular eye-catcher that immediately made my wishlist was a dwarf variegated bamboo, Pleioblastus fortunei, which unfortunately they were out of stock on. Aside from the Angelonia that we purchased, we also picked up 2 Golden oregano and 1 Hot and Spicy Oregano, which was truly a surprising tongue-tickler.