Tyler’s Municipal Rose Gardens offered more flowers for our viewing pleasure. Especially noteworthy during our stroll was their Camellia garden, where nearly every giant camellia bush was drenched in enormous blooms. The park also displayed some seasonal color throughout the gardens, including daffodils, tulips, pansies, and hyacinths. Meanwhile, it appeared that most of the roses we saw had been recently pruned and mulched with pine needles.
The first camellia bloom appeared on Tuesday. What a beauty!
Not to be outdone, the loropetalum in the purple bed is blanketed with flowers. What a great pairing these two would make!
It’s that time of the year. Almost every year that I cook for the holidays, I make sure to use ingredients in my garden, even if it is only one sprig of rosemary. But since it’s been 10 days since my last post, I thought it time to do a little inspection.
The Shu ornamental pepper continues to hang on for dear life. Peppers are perennial in zones 9 and beyond, but here in my garden, it’s going to be a challenge to keep them alive in the ground during winter. My potted peppers have been sitting outside since this past weekend when we saw temps reach the high 70s. We’re back down to the high 30s to mid-40s during the evenings, but we will continue to reach the 70s in the daytime for the Thanksgiving holiday.
All the garlic have emerged and are looking tall.
The sage seems to appreciate the cooler weather; I used some sage leaves from this specimen for my turkey brine last night.
Those appear to be larkspur seedlings surrounding one of the irises. Unfortunately, the man sprinkled it heavily on one side not realizing I only had one pack of Shades of Blue Larkspur (Consolida ambigua). I may have to purchase another pack.
Finally, a good macro picture of the Oertel’s Rose yarrow blooms!
I love the white-mottled Snow-n-Summer asiatic jasmine foliage; emerging leaves are a beautiful shade of pastel pink.
The Autumn Monarch azalea is our only fall-blooming azalea this year. It received a fair amount of protection from the neighboring Hot Lips salvia this year, unlike the other azaleas on the opposite end of the bed.
A lone vinca has grown in the lee of an azalea. I had already pulled out its neighbors, but kept this one to see how it would fare. The petunias also appear unstoppable. Even with this crazy weather, they are continuously putting on new growth.
My eggplant doesn’t appear to put on much growth in the last 10 days; though the plant is leaning farther due to its weight. It still feels way to hard to the touch.
Valentine dianthus…what a beauty. All the dianthus in the garden favor this cool climate; most are putting on several buds if not blooming.
A surprise on the camellia: this bud has swelled to 5 times the size as other buds.
Lemon thyme: I plan on cutting several sprigs of this to insert into my turkey. The other herbs of course are looking fabulous. The Thai basil looks amazing with its flowery spires; I just dread how many seedlings I’ll get out of it. The Red Rubin basil also loves this cool weather. I am curious to see if they will endure into next year.
…well, it looks like fall, but feels a little bit like winter. Today is the first day that rain and cold collided to form a prologue to winter, with highs in the 50s and lows in the 40s. I dispensed with tank tops and flip-flops today, working the garden in sneakers, sweatpants and long-sleeved thermal top. Most of the work involved finishing the man’s mulching job. He had added another layer to the front flower bed, the shade bed, purple bed, and began the camellia bed. He happened to leave nearly half a bag of cedar mulch left…so I covered up the rest of the camellia bed.
I also ripped out some of the scraggly vinca in the front flower bed. As much as I dislike removing still-blooming plants, the vinca grew into an unattractive shade of yellow and flopped around due to the lack of support. A stand of vinca still remains; I’ll be ripping that out soon. Hopefully, we’ll have a good amount of re-seedlings next year.
I got around to repotting my new Dallas (?) red lantana–not sure if this specimen is winter-hardy. No freezes yet, but I’m slowly transplanting the tender perennials and tropicals into their winter pots. I’m fairly confident I have all the pepper plants and basils I’ll need to carry me through winter, but I wouldn’t mind some color and variety either. (Remind self to bring sedum planter indoors during first freeze.)
I did get to observe a new bloom on the Midnight Blue rose, but it was yet too early in the morning to take a proper picture of it. If the weather permits, I’ll try to post it tomorrow. This may be the last flush of rose blooms before we prune it back.
Tomorrow’s forecast: highs in the 60s, lows in the 40s. Good-bye, flip-flop weather, for now.
I love to take a morning walk with the pups and check out the landscapes in my neighborhood. This season especially with the onset of autumn, I get to see the color changes. On today’s walk, I noted the lawns dotted with mushrooms, likely a result from the early week rains we received and the characteristic cool nights/warm days pattern of weather we’ve been experiencing.
Anyway, it’s another look at the garden to see what’s changing. As to be expected this time of year, many of the fall bloomers are sharing the joy: dianthus, mums, asters, salvias especially the greggiis, petunias, marigolds, vinca, verbena and gaura. I mentioned last time that the Pesto Perpetuo basil was budding; now I discover that another specimen of it is blooming. The yarrow is also putting out another bloom head, and the society garlic are happily following suit.
As evidenced by the photos below, I’ve spotted some strap-like leaves emerging from the spider lily bulbs planted earlier in the year. I believe it is too late for them to bloom (?) but with Texas weather…who knows. I’ll have to consult with the Bulb Hunter’s blog again to be sure.
The irises I planted in the blue bed will probably get another layer of dirt on top of them; the bed itself still needs more height and leveling before I mulch it. I would love to just get rid of the Oertel’s Rose yarrow we planted in there, but the man would prolly have something to say about that. I’ve already relocated 3 of its offspring in the lily bed and shade bed. Isn’t that Valentine Dianthus gorgeous? That bloom is quarter-sized if not bigger! The crazy, dried up Day’s aster in the corner is still blooming its head off. I am debating on when I cut it back down so that it can dress up next year.
I really love how the tree ring bed turned out. For a couple of years, we thought it an eyesore and unworkable. But 2011 proved different: cosmos, salvia and marigolds turned out to be a powerhouse combo. The only thing I would change would be to raise the bed near the tree trunk to give the cosmos and salvia better visibility. Of course, the front flower bed is also just as spectacular with a new flush of blooms coloring it this month. Those silly Dahlberg daisies are still blooming strong…but I am wishing for a sturdier yellow flower for next year.
The Dixie Chip ajuga is also undergoing a color change; I love the rose leaves contrasting with the dark. The Chocolate Chip ajuga (huge) is undergoing something similar, this time with espresso-colored leaves against piney green leaves. I plan on dividing the Chocolate Chip ajuga in spring, though I wish I hadn’t lost one of the Dixie Chips to an overzealous ant colony.
So what are those buds on the camellia all about? I guess we’ll find out in a few more months.
Ah petunias! You were the surprise hit of 2011, weathering the heat wave despite being potted and neglected. I’ll be sure to add you the landscape next year. (If only you weren’t so darned delicate to start.)
To do list: re-pot all of the pepper plants into larger pots for them to overwinter indoors. Capture some Snow Nymph salvia seeds for next year. Start some Shu ornamental peppers. Dig up the Wide Brim hostas if I can find them to replant in the strip. Plant the daffodils, crocuses and giant hyacinths (ordered last week). Find the pansy flat a new home. Order some flower seeds (violas and snapdragons would be nice). Reseed, weed and feed the lawn.