oregano – Page 3 – variegatagal

Laboring over divisions and stumpless in color

I had some extra time this morning prior to a doctor’s appointment to putter around in the garden. I took some cuttings of yellow salvia greggii, tricolor sage, and variegated oregano to foster indoors. Meanwhile I discovered it was time to replant the lime thyme and the variegated oregano since there were clear signs of root congestion in their cinderblock homes. It wasn’t too difficult trimming down the roots and dividing both plants; I had desired more clones of these plants and now I have at least 2 of them out in the herb garden, with baby cuttings currently fostered in my patio planter boxes.

Still on my list for cuttings, divisions and replanting: coreopsis, catmint, dianthus, dusty miller, hakonechloa, gaura, white salvia greggii, Sierra San Antonio salvia greggii, basil, and possibly the variegated society garlic. Dividing the gauras will be tricky…the front yard gaura has grown into a monster, and the two flanking our rose look imposing.

Meanwhile, the ajuga cuttings I took recently have begun to bloom. The lily bed is afire with red/white dianthus and pansies. The Valentines look especially vigorous!

Purple flames arise from our purple loropetalum! Emerald Snow is blanketed in white fringes. Elsewhere, signs of life emerging from the tulips in the front bed. And those giant grape hyacinths are looking thick and healthy!

Taking a quick peek at the Jiffy seedlings, it appears most have already germinated. I expect to retain the dome for at least another week or two.

And then back to the stump-sized hole in the ground! Stump has been removed! The man decided he just couldn’t handle another day of sawing and digging and hired some professionals to grind down the remains.

Lacy and herby

I may have acted too late. I spotted what remained of the variegated Prince Rupert scented geranium (French Lace) in the blue bed. It seems the cool weather had finally turned it brown. I had to get it into a pot immediately and bring it indoors during the evening. I’m not sure it will make it, but I’m hoping. The photo I took of it is very disheartening. For more than a year it languished in part shade. I supposed it might have preferred full sun but the heat wave we experience this summer might have killed it. It looks so frail compared to the original plant I bought in April.

The red rubin basil has returned to its purple self. During its seedling stages and for much of the extremely hot summer months, it nearly lost most of those jewel purple tones…appearing splotchy hearted rather than the stunning dark beauty it is today. This particular specimen was hacked back down nearly to the root, but possessed enough side shoots to make a comeback.

The lime thyme and variegated oregano really took off this summer.

I think I’ve discovered the name for the kidney shaped weed that has been invading the lily bed lately. I believe they are dichondra, which may have hitched a ride from a previous tenant, or it’s just never had a chance to come into its own until today. I’ll have to do some research…it looks nothing like the silver falls dichondra we see around the arboretum.

Wishlist plant of the day: Alaska mix nasturtiums.

A quick review of the July seedlings

The cover is off! The June-sowed seedlings are growing without the protection of their humidity dome. It has been nearly 3 weeks and most of the seeds have germinated. Only one Jupiter bell, one Thai chili, one banana pepper, and the salvia greggii failed to germinate. I’ve seen only one parsley seedling so far, barely out of the ground, but I’m not holding my breath on these seeds. Like the salvia greggii, I’m not even sure that they’re viable.

Since I doubled up on the Red Rubin basil and banana peppers, I’ll thin those out to separate pots soon. I also brought back indoors the last ornamental pepper seedlings that I attempted outside. It is joining its 5 other brethren in the bathroom greenhouse. Sadly, it appears only 2 are going to make it; the other 3 peppers probably won’t revive from the scorching exposure.

I’ve cleaned out the non-performing cuttings and still have a number of felicias left. I don’t think my oregano cutting is going to catch; I may have to run the community garden for another try.

Herbs and blooms June

The newest salvia greggii in the salvia bed has bloomed finally. Also, I’ve noted that the confetti lantanas and Purple Star verbenas in the front bed are enjoying their new home. The recent Hot Lips salvia addition keeps growing and growing…soon it will sprawl like the other Hot Lips in this bed. The dahlberg daisies are irrepressible, non-stop bloomers. As is the Thai basil, shortly before I gave it a haircut.

A Saturday in June

That time of year again when all the remaining plants you had left on your to-do list finally get planted. Since the temps in North Texas warm up in the vicinity of 100, anything not in the ground tends to bake in their thin plastic pots. I got around to planting the rest of the Purple Star verbena, the majority of the ornamental pepper seedlings, felicia, tricolor sage cuttings, leftover marigold seedlings, and a few of the lemon thyme cuttings. And because I couldn’t bore a hole in my last ceramic pot (a freebie from Kathy), I had to transplant the Aztec red verbena, a dusty miller and the last red-eyed white vinca into a planter box.

I spent the day ducking in and out of the heat, clearing debris and dried out plantings (leftover violas), trimming vigorous plants (zealous Thai basil), and weeding wherever I could. In some places like the tree ring, I tamped down loose and exposed plantings and filled holes dug by industrious squirrels. Tons of the cosmos seeds are coming up now, and I am waiting eagerly to see the results of this week’s cosmos sowing.

While gardening, I made some exciting discoveries. The one remaining thai chili pepper is bearing fruit. It had been flowering for the past week, and today I found 3 fruit on it, with several more nubs showing.

A couple more of the vincas have bloomed; one from my February starts, while another from the outdoor starts. Both seemed to be in the pink color family. Several more vinca seedlings are already budding, including the two I left in my planter box. The neighboring Confetti lantanas have nearly tripled in size since planting, as well as the Purple Star verbena which get the most exposure in the front yard bed.

The daylilies are still flowering strong. An observation I made of the front bed Dallas Stars is that they are a good 1-2 feet taller than the Dallas Star in near-full shade. Still a no-show however is the Hyperion daylily, though I did notice it had a single scape on it. Whether it had already bloomed or planned to bloom is a mystery.

I’m so disappointed that none of my home-started Easy Wave petunias are red. I was hoping for a patriotic planter bowl for the Fourth of July, but currently everything in the bowl is either blue or white. I expected at least 1 out of the 10 seeds I purchased to be a red petunia (I sowed 9, and 8 are currently planted), but it seems that this wasn’t the case. Next time I plan to purchase the colors separately–and yes, I will grow them again since they were relatively easy to start and grow as it warmed up. (Just keep them covered during the first month as tiny seedlings.)

I hacked down a lot of the wildly growing pineapple mints and hot & spicy oregano. A shame I didn’t get to use most of them, but right now they are strictly ornamental. I have to wonder: if I took a purely cream-white cutting of the pineapple mint, would it continue grow white or will side shoots revert to green or variegation? I’m intrigued because despite the heat, this solid white shoot remains happy, if a little crisped on the edges.

New wishlist plant: variegated lantana camara Samantha aka Lemon Swirl, lantana camara Greg Grant, and variegated lantana montevidensis.